post some favorite thing you like to cook that kiks ass

[0rion]

8-10lb beef brisket
apply thin coating of mustard
apply dry rub and let it sit in the fridge overnight
spend ~10 hours the following day drinking beer and adding coals to the texas style smoker

Eat and drink more beer.

[hamburger68]

I love chinese food, but I hate to cook it because most of the recipes seem to smoke me out of the kitchen. Without a really good fume hood, it's hard to make unless you have a high tolerance for this.

this one ain't really bad with the smoking.