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Thread: Hot peppers
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05-24-2012, 11:07 AM #1
Hot peppers
I got some peppers at a local farmers market. No idea what they are but they are small, one orange and one green. I think these things I have ever had in my life. I took a bite of just the tip and my mouth burned for more than an hour. If I took even a small bite I couldn't stop drinking water. Anyone experience peppers this hot or have an idea of what kind they may be?
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05-24-2012, 11:13 AM #2
Not sure as there are a lot of different peppers. A picture would be helpful. But, I can tell you that drinking water only makes it worse
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05-24-2012, 11:43 AM #3
probably a tabasco pepper....my grandpa used to raise those and they would light your ass up. I told my little brother one was a baby carrot when he was about 6 or 7 because it was orange. He bit into it and cried for hours. I got a really good ass beating out of that but it was worth it.
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05-24-2012, 11:54 AM #4
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05-24-2012, 11:59 AM #5
Here put a few drops of this on your food.
You'll shit flames..
DISCAIMER: I say "drops" because I don't want anyone to die..lol
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05-24-2012, 12:23 PM #6
went through 2 bottles of that stuff this tour ^^^^ MRE's suck... And my guess is a habenero pepper. Those will put hair on your nuts lol
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05-24-2012, 11:37 PM #7
Yeah the orange one may have been a habanero, the green maybe a jalapeno. Depending on how sensitive you are to spicy foods, a jalapeno shouldnt have screwed you up that bad. They're not hard to eat by themselves, without liquid. A habanero on the other hand is pretty high up on the heat scale. Dont ever try a ghost chili.
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05-25-2012, 05:51 AM #8
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05-25-2012, 06:45 AM #9
lol the ghost pepper is evil...
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05-25-2012, 09:29 AM #10
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Light Pewter Metallic- y2k 8-cylinder catfish
Don't drink water after eating a hot pepper. Drink milk, eat cheese or bread. Water only makes it worse, but dairy or bread helps relieve the agony.
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05-25-2012, 11:01 AM #11
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i've gone through a good deal of blairs after death sauce. also his salsa de la muerte. He has MUCH hotter varieties than the after death sauce.
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05-25-2012, 11:13 AM #12
at what point do you stop tasting your food though?
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05-25-2012, 12:23 PM #13
You guys are fricken nuts! I can't even finish a lousy pepperchini..
I hate hot stuff beyond Italian hot sausage,,
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05-25-2012, 02:16 PM #14
I love Peperoncini peppers. Shoot, I'll drink the juice right out of the jar. That's some good shit
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05-25-2012, 02:20 PM #15
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05-25-2012, 08:25 PM #16
They're just a sweet pepper soaked in vinegar basically. (Pepperoncini that is) Of course, this is coming from a guy who will randomly take a swig of vinegar.
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05-25-2012, 08:28 PM #17
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05-25-2012, 08:35 PM #18
Stuff is good! I'm stuck on Balsamic though. Love the sweetness. Also, learned a lesson, there's a huge difference between store brand and name brand vinegars.
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05-25-2012, 08:40 PM #19
Loved it since I was a kid. It's funny, but, I don't seem to care for Balsamic But you're right about store brand and name brand vinegars.
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05-25-2012, 09:48 PM #20
Pickle Juice FTW!..lol
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